The Trump administration has taken a new approach to the issue. food pyramid.
The Department of Health and Human Services (HHS) released new guidelines Wednesday, including an updated inverted pyramid. Now, the wide part of the structure, the top of the pyramid, consists of meat, fats, fruits and vegetables, and whole grains are at the narrow base.
This is in accordance with the mandate of Secretary of Health Robert F. Kennedy Jr. “Make America Healthy Again” (MAHA)aimed at addressing chronic diseases, childhood diseases, and ultra-processed foods.
“The new guidelines recognize that in its entirety; nutritious food That’s the most effective way to improve health outcomes and reduce health care costs,” President Kennedy said at a news conference in Washington, D.C.
“Protein and healthy fats are essential but wrongly discouraged in previous dietary guidelines. We are ending the war on saturated fat.”
The Health Secretary rallied against refined carbohydrates, food additives and added sugar, highlighting: health risks Associated with sugary drinks.
Kennedy’s main message to Americans was to “eat real food.”
The announcement prompted reactions from top health and wellness figures, including Stanford University neuroscientist Dr. Andrew Huberman, host of the podcast Huberman Lab.
In a post to X, Huberman shared an image of the White House. new pyramidI applaud the decision made.
“Oatmeal (I think rice and sourdough) worked great!” he commented. “If you think about it seriously, total calories The air is subdued, people are exercising and soaking up the sun, which seems to be on point. ”
She added: “Why not try adding a few more vegetables and low-carb fermented foods like sauerkraut? These are great.”
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In the same post thread, Huberman said Americans “don’t need to eat all the foods” shown in the diagram.
“You won’t see me drinking milk or eating shrimp,” he said. “It’s not that I don’t like shrimp. I just don’t like the taste. I don’t like crustaceans.”
The new guidelines received praise from other leading health officials, including former FDA Commissioner Dr. David Kessler.
“There should be broad agreement that eating more whole foods and fewer highly processed carbohydrates is a major advance in our approach.” diet and health” Kessler told The Associated Press.
Dr. Bobby Mukkamala, president of the American Medical Association, said in a statement that these guidelines “reinforce that food is medicine and provide clear direction for patients and physicians to use in treatment.” improve health. ”
“The American Medical Association praises the government’s new dietary guidelines that focus on highly processed foods, sugary drinks “Excess sodium promotes heart disease, diabetes, obesity, and other chronic diseases,” Mukkamala wrote.
However, not all feedback was positive.
While some called for limits on saturated fat, others expressed concern about prioritizing red meat and dairy products.
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Neil Barnard, president of the Physicians Committee for Responsible Medicine, said in a response to STAT that the guidelines have “one or two good points, such as an emphasis on fruits and vegetables, but… limit alcohol”, the guidelines “in most cases strongly reflect industry influence.”
According to reports, Stanford University nutrition expert Christopher Gardner also spoke out against the new guidelines. via NPR.
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Gardner, who was a member of the Dietary Guidelines Advisory Committee, said: “I’m very disappointed in the new pyramid that puts red meat and saturated fat sources at the top, as if that’s the priority. It goes against decades of evidence and research.”
Rachel Wolf of Fox News Digital and Alexandria Hoff of Fox News contributed reporting.
